Butter
Sea Salt Butter
COWS Creamery Sea Salt butter
Premium butter containing 84% butter fat in comparison to the 80% in regular butters. Our butter is made by churning the cream slower and longer in traditional churns. This creates a creamier taste and silkier texture. Sea salt is added to provide a premium taste.
FORMAT
20 x 250g / Case
Unsalted Butter
COWS Creamery Unsalted Butter
Premium butter containing 84% butter fat in comparison to the 80% in regular butters. Our butter is made by churning the cream slower and longer in traditional churns. This creates a creamier taste and silkier texture.
FORMAT
20 x 250g / Case
Sea Salt Cultured Butter
COWS Creamery Sea Salt Cultured Butter
Premium butter containing 84% butter fat. Cultured butter is made from cream that is cultured with active bacteria and has a distinctive, slightly tangy taste. It can be used interchangeably with regular butter in cooking. Cultured butter is common in Europe and is becoming increasingly available in North America.
FORMAT
20 x 250g / Case